Blue Vinegar -Vibrant, Bold & Unforgettable-

Crafted from Blue Thornin (Clitoria ternatea),this unique vinegar stands out for its semi-sweet notes balanced by a bold acidity. Its vibrant color and floral undertones make it an exceptional ingredient for salads, sauces, and emulsions, adding both depth and elegance to any dish. A vinegar that surprises with every drop, bringing a distinctive and refined touch to your culinary creations. As with all our vinegars, it is unpasteurized and contains the mother, preserving its probiotic benefits for an authentic and healthy culinary experience.

Storage

No refrigeration is required, even after opening. Keep in a cool, dry place away from direct sunlight. . Our vinegars are raw, unfiltered, and unpasteurized —crafted through slow fermentation processes that preserve not only the flavor but also the life within. Because they are living products, it is normal for our vinegars to develop a cloudy sediment or floating strands over time. This is known as the mother of vinegar —a natural colony of beneficial bacteria that continues to evolve in the bottle. It is completely safe and even valued in traditional vinegar-making for its probiotic qualities. Simply filter it if desired before use. This natural presence is a sign of authenticity and quality —a hallmark of true, living vinegar, fermented with care and bottled with integrity.

BLUE VINEGAR